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DAOU Vineyards Bodyguard 2021 is a blend of Cabernet Sauvignon and Petit Verdot, showcasing dark fruit flavors of blackberry and plum, complemented by hints of cocoa and spice. This wine is crafted in Paso Robles, a renowned region in California recognized for its diverse microclimates and rich soils that enhance grape quality.
Enjoy Bodyguard 2021 with grilled meats, hearty pastas, or rich cheeses. For optimal tasting, serve at a temperature of 60-65°F and decant for at least 30 minutes prior to serving to enhance its complex flavors.